Thanksgiving – Jakarta 2022

Our First Thanksgiving in Jakarta was an adventure.  I am so excited to have a full sized oven, gas stove top, and a full sized refrigerator and a stand up freezer.  I’m not as thrilled that our shipment is still not here, so no nice dishes, no pie plates, no stand mixer.

I worked to stock the cupboards to ensure that I had enough butter, sugar, flour, and Crisco.  I almost forgot the cloves.  I did forget the ginger.

I was fortunate to get my hands on mushroom soup, fried onions, Crisco, and a turkey.  And I had brought a can of Libby’s pumpkin in my suitcase.

On Monday I put the turkey in the fridge to thaw. 

On Tuesday, the nanny made the tart shells.

On Wednesday, I turned the shells into chocolate tarts.  The butternut squash was baked, there was a last minute run around town looking for sage and cloves.  But the ginger was missed.  Without the ginger, I did not get the pumpkin pies made, but the crust ingredients were assembled.  The turkey was dry brined.

On Thursday, Jackson was supposed to be in school, and the nanny was going to help me.  He got sick, so I told her not to come.  I was left to fend for myself.  It was then that I realized that my casserole dishes are not yet here.  I would have to improvise on the squash, green beans, and corn dishes.  I had to get the ginger and get the pies made.  Without glass pie plates, I turned to my mini tart pans.  I went to roll out the dough that was prepared the day before.  It crumbled into dust!  I added water trying to save it, but success was not on the menu.

I forgot to hit ‘start’ on the timer, when the turkey first went in.  I’m not sure how long it roasted at 500 degrees, but the house started filling with smoke, and the turkey was brown all over.  (a little too long, I think).  I turned down the temperature and covered the bird in foil.  I also added more water to the bottom of the pan.

I mashed the potatoes, made the gravy, heated up the side dishes, and released the cranberry sauce from the can.

We sat down to dinner around 5:00pm, Jackson gobbled up the turkey, and even tried a few bites of the other food on his plate.  Then the doorbell rang.  It was the cable company, coming to install the fiberoptic cable!  (I did reach out to set up an appointment and said any day this week would be fine.  I certainly did not expect them at 5:15pm on Thanksgiving Day!)

First Cub Scout Camping Adventure

As a child, I camped with the Girl Scouts and with the YMCA’s Indian Princesses, but I have never camped as an adult.  I was a bit nervous.  Jackson has camped with his dad a few times, but he was also both excited and nervous.

We got up at 4:30am on Saturday morning to finish our packing and load up the taxi.  We had bags for swimming, rain gear, food, and general stuff.  We took two foldable camping chairs and a foldable wagon.  (Items my generous colleague lent to us)  It seemed like we had everything but the kitchen sink!

We met the group at the meeting location, but one of the busses was delayed.  We waited on the corner of the street for about 30 minutes before we could load our gear.  Once on the road, we drove about 4 hours out of Jakarta to a campground called Caldera River Resort.  (The highlight of the journey was a bathroom stop that had a Starbucks nearby!  I dragged Jackson down the hill and grabbed a cappuccino before the busses took off again!)  We drove up and down and all around the mountain/volcano and upon arrival at the camp, we drove down the hill to our tent location and the bus got stuck in the mud!!

Thankfully, our tents were set up and ‘beds’ were made.  (We had foam mats under a sheet, a pillow, and a top sheet.)  The group met up under the dining pavilion for a potluck lunch.  There was a wide variety of food items, consisting of American, Indonesian, and Chinese cuisine.  After lunch, the group walked over to the rafting site.  Everyone was outfitted with a helmet and vest and hopped into their rafts.  It was so much fun to see each raft (about 10!) launch into the river.  Jackson LOVED this and can’t wait to go rafting again. 

After rafting, everyone changed into dry clothes and headed over to the ‘Flying Fox’ and had a turn at zip lining over the raging river!!  The kids put on helmets and harnesses before walking over a suspension bridge and clipping onto the line from a platform where they jumped (or were pushed!).  They zipped across the river and a worker pulled on the (rope) brakes for them.

While the Webelos and Arrow of Light kids made dinner, Jackson wrapped up his Bear Claws requirement.  (he can now have his pocket knife with him at scouting events) For dinner, we had hot dogs and a beef soup.  It was camping food, but no one went hungry.  Luckily, there was support at the campsite, and a helper washed all of the dishes for us.  😊  One of the volunteers borrowed Jackson’s pocket knife to peel the vegetables, and when washing the knife, it slipped and went down the drain of the outside sink!!  Of course, I said it was ‘fine’, but it was Jackson’s first knife, and he had literally JUST earned the privilege of using it!!!  I did not want to have to tell him that it was gone.  As it turned out, his knife was returned to him, and it was another knife that went down the drain!!!  EEK!

After dinner was cleaned up, I showered, and Jackson fell and hurt his arm.  As I was trying to navigate the rustic shower facilities, a little girl yelled in “Is Jackson’s mom in here?!”  I shouted back that I was, and she let me know that he was hurt and in the dining pavilion.  I dried off as quickly as I could, trying not to step in the muddy areas, and trying not to get the bottoms of my pants wet – and ran to find Jackson.  He was OK, but his arm was sore.

After putting up my shower stuff, we sat around a lovely bonfire and roasted marshmallows and made s’mores.  Jackson has not been a fan of s’mores in the past, but this time, he decided he liked them!  He had two, and even made one for me!  The fire was large, and in comparison, the marshmallow roasting sticks seemed short.  It was hard to get the marshmallows roasted, as we had to stand too far back to avoid being scorched ourselves.  We had pink Haribo marshmallows and thick Hershey’s Nuggets, but the kids didn’t know any different.  They just enjoyed the excitement of the evening.

When the fire died down, it was time for bed.  We climbed into our tent, turned on the battery powered fan, and tried to go to sleep.  Sleep did not come easy.  Jackson wanted to go home.  (I wanted to go home), and we heard a little voice outside of our tent saying “I want to go home!”…it seemed everyone was ready to go home, and yet we had to spend the night sleeping on the ground.  We were next to the raging river and we could hear it roaring all night.  There was another group at the campground.  They were adults, on what seemed to be a team building excursion.  They were in the bungalows near us and playing LOUD disco music.  Then the rain came.  Jackson had to use the bathroom.  I stepped on my glasses trying to get out of the tent.  Jackson’s arm was hurting, and he needed some Tylenol.  The battery on the fan died.  I was imaging that spiders and mosquitos were in the tent with us.  Finally, morning came, and we got up and started packing our gear.

Breakfast was quite lovely.  The moms, along with a few Webelos, made eggs and bacon on camping stoves.  Jackson made his own PBJ sandwich.  I tried instant coffee, and it was not too bad.  The helper washed the dishes.  The group went for a muddy hike through nearby rice fields. 

We finally packed up the buses and made the 4-hour drive home.  What an adventure!

Marine Corps Ball – Jakarta 2022

This year we celebrated 247 years of the Marine Corps.  The Marines in Jakarta planned a fancy ball to celebrate, and the tickets were sold out before I even arrived in Indonesia.  My office was kind enough to save a ticket for me so that I did not miss out.

This was not my first Marine Ball.  In fact, my first one was in 1987.  😊

I’ve been lucky to attend a few more since then.  They are always special, memorable, and a fun time.  The ladies are typically in ballgowns, and the men are in tuxedos.  I did not bring a gown with me (and my shipment is not yet here), but I did have some fancy clothes that I had planned to wear on the cruise in August.  It is HOT here, so they worked out just fine.  I took some time off from work and went to have my nails done at a local salon.

When it was time to leave home for the ball, I took a taxi, and really had no trouble at all.  I arrived during the cocktail hour and received a rose at check-in – all the ladies did!  Drinks were available for purchase, but there was only one bar, and the line was a mile long, so skipped the drink and I mingled with my colleagues until it was time to go in for dinner.  The ceremony was moving, as always.  The Marines presented colors, meaning they brought in the U.S. flag, and special guests sang our national anthems.  Then the Marines had the cake cutting ceremony, where the oldest Marine and youngest Marine participate – each getting one of the first pieces of cake and then we toasted the Marines with champagne.  We heard speeches from the U.S. Ambassador to Indonesia, the U.S. Ambassador to ASEAN, a Marine Lieutenant General who was the Guest Speaker, and we even watched video remarks from the Marine Commandant. 

For dinner, they first served dinner rolls.  Then mushroom soup, that was delicious.  And then our entrées were served.  When we purchased our tickets, we chose our entrees.  I selected chicken.  It was served with mashed potatoes and gravy, and edamame.  For dessert, we had some sort of flourless chocolate cake.  It was rich and delicious!  There were nearly 500 guests, so while dinner was being served to everyone, we enjoyed watching dance performances from dancers of the varying regions of Indonesia, and we listened to music performed by a local band.  The dancers were lovely, and the band played some classic American tunes.   

Unfortunately, I had to leave after dinner, as I had an early start the next morning.  Others stayed, dancing until midnight!

2010 – Wellington, New Zealand
2011 – Wellington, New Zealand

2012 – Mumbai, India

2015 – on my way to the ball in Baku, Azerbaijan

Happy Halloween 2022

We celebrated Halloween on Saturday with a trunk or treat.  The cub scouts had a teepee for the ‘trunk’.  Jackson shared some plastic spider ‘rings’ with his fellow scouts, he enjoyed a snow cone, and lots of cookies and cupcakes – along with a chicken nugget and a French fry.  It was so so so hot.  But the veteran trunk or treaters said they were not complaining, as it typically rains!  We had so much fun! 

Then on Monday we celebrated in our neighborhood with door-to-door trick or treating, American-style.  With lots of American candy!  After the trick or treating was complete, the kids ran around, and the grown-ups gathered at a neighbor’s place to wrap up the evening with chips and salsa and margaritas.  We are already looking forward to next year’s celebrations!

At home, our air freight arrived so we had a few decorations to put out.  I taped paper bats to the front window and mixed our fake pumpkins in with the Jack-o-lanterns that we carved.

Party Invitation that I made
Halloween display at the local grocery store

Bosses Day

I was not in the office on Bosses Day this year, so my greetings were a bit delayed.  However, I did make this cute card and some chocolate chip cookies for my new boss.

He was tickled.  He had never heard of bosses day, so was not concerned at all about me being late with my wishes.